Browse Books: Cooking / Regional & Ethnic / Italian

Via Carota: A Celebration of Seasonal Cooking from the Beloved Greenwich Village Restaurant: An Italian Cookbook (Hardcover) By Jody Williams, Rita Sodi, Anna Kovel $40.00 On Our Shelves Now!	Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook (Hardcover) By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) $40.00 On Our Shelves Now!	Giuseppe's Italian Bakes: Over 60 Classic Cakes, Desserts and Savory Bakes (Hardcover) By Hardie Grant $29.99 On Our Shelves Now!
Simple Pasta: Pasta Made Easy. Life Made Better. [A Cookbook] (Hardcover) By Odette Williams $28.99 On Our Shelves Now!	Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes [A Cookbook] (Hardcover) By Missy Robbins, Talia Baiocchi $40.00 On Our Shelves Now!	Pasta Grannies: Comfort Cooking: Traditional Family Recipes From Italy’s Best Home Cooks (Hardcover) By Vicky Bennison $32.50 On Our Shelves Now!
Listen To Your Vegetables: Italian-Inspired Recipes for Every Season (Hardcover) By Sarah Grueneberg, Kate Heddings $45.00 On Our Shelves Now!	An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook (Hardcover) By Rachel Roddy $37.00 Coming Soon - Available for Pre-Order Now	The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired by My Travels (Hardcover) By Erin Gleeson $40.00 On Our Shelves Now!
Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook (Hardcover) By Mimi Thorisson $40.00 On Our Shelves Now!	The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More (Hardcover) By Tony Gemignani $29.99 On Our Shelves Now!	Sicilian Feasts, Illustrated Edition: Authentic Home Cooking from Sicily (Hardcover) By Giovanna Bellia La Marca $29.95 On Our Shelves Now!