Browse Books: Cooking / Regional & Ethnic / Italian

Les meilleures recettes Pizzas - Les incontournables: 19 pizzas populaires réconfortantes faciles à réaliser et ultra gourmandes (Paperback) By La Belle Cuisine $12.49 Email or call for price	The Pasta Man: The Art of Making Spectacular Pasta – with 40 Recipes (Hardcover) By Mateo Zielonka $24.99 Available to ship within 1-5 days	POLPO: A Venetian Cookbook (Of Sorts) (Hardcover) By Russell Norman $50.00 Available to ship within 1-5 days
Gino's Italian Coastal Escape: A Taste of Italy from the Aeolian Islands to Elba (Hardcover) By Gino D'Acampo $28.74 Email or call for price	The Italian Deli Cookbook: 100 Glorious Recipes Celebrating the Best of Italian Ingredients (Hardcover) By Theo Randall $35.00 Available to ship within 1-5 days	The House That Pasta Built (Paperback) By Joe Fresta, Joe $12.95 Available to ship within 1-5 days
Tasting Rome: Fresh Flavors and Forgotten Recipes from an Ancient City: A Cookbook (Hardcover) By Katie Parla, Kristina Gill $30.00 Available to ship within 1-5 days	Preserving the Italian Way (Paperback) By Pietro Demaio $27.95 Available to ship within 1-5 days	Piatti: Plates and Platters for Sharing, Inspired by Italy (Italian Cookbook, Italian Cooking, Appetizer Cookbook) (Hardcover) By Stacy Adimando, Linda Pugliese (Photographs by) $29.95 Available to ship within 1-5 days
Pasta Reinvented (Paperback) By Caroline Bretherton $24.94 Email or call for price	Italy by Ingredient: Artisanal Foods, Modern Recipes (Hardcover) By Viola Buitoni, Molly DeCoudreaux (Photographs by) $40.00 Coming Soon - Available for Pre-Order Now	Cooking with My Sisters: One Hundred Years of Family Recipes, from Italy to Big Stone Gap (Paperback) By Adriana Trigiani, Mary Yolanda Trigiani $24.99 Available to ship within 1-5 days